Nutritional Impacts and Enhancements for Geriatric Patients
Credit Hours: 2
$40.00
Description
As a result of this course, participants will be able to: 1) Understanding geriatric nutritional impacts 2) Defining enhancements for nutritional well-being 3) Identifying risk factors of geriatric drug interactions and basic ingredients.Approved In The Following States
- Alaska
- Colorado
- Connecticut
- Delaware
- District of Columbia
- Georgia
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Maine
- Maryland
- Massachusetts
- Missouri
- Montana
- Nebraska
- New Hampshire
- New Jersey
- New Mexico
- North Carolina
- North Dakota
- Ohio
- Oregon
- Rhode Island
- South Carolina
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virginia
- Washington
- Wyoming
